In 100 g (Grams) of Puddings, tapioca, ready-to-eat, fat free there is 0 g of Fiber, total dietary. Change amount

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Fiber, total dietary

Fiber, total dietary is a nutrient present in many other foods. The below table lists foods high in Fiber, total dietary other than Puddings, tapioca, ready-to-eat, fat free.

Corn bran, crude	79 g	79%
Gums, seed gums (includes locust bean, guar)	77.3 g	77.3%
Fungi, Cloud ears, dried	70.1 g	70.1%
Spices, curry powder	53.2 g	53.2%
Spices, cinnamon, ground	53.1 g	53.1%
Spices, savory, ground	45.7 g	45.7%
Baobab powder	44.5 g	44.5%
Pinon Nuts, roasted (Navajo)	43.4 g	43.4%
Wheat bran, crude	42.8 g	42.8%
Spices, rosemary, dried	42.6 g	42.6%
Spices, oregano, dried	42.5 g	42.5%
Spices, coriander seed	41.9 g	41.9%
Cereals ready-to-eat, SUN COUNTRY, KRETSCHMER Toasted Wheat Bran	41.3 g	41.3%
Spices, marjoram, dried	40.3 g	40.3%
Spices, sage, ground	40.3 g	40.3%
Spices, fennel seed	39.8 g	39.8%
Carob flour	39.8 g	39.8%
Spices, caraway seed	38 g	38%
Spices, basil, dried	37.7 g	37.7%
Spices, thyme, dried	37 g	37%

Puddings, tapioca, ready-to-eat, fat free

Puddings, tapioca, ready-to-eat, fat free is a type of Sweets. The most significant nutrients in Puddings, tapioca, ready-to-eat, fat free are listed below.

Water	76.25 g	76.25%
Energy (calorie)	94 kcal
Energy (joule)	394 kJ
Protein	1.44 g	1.44%
Total lipid (fat)	0.35 g	0.35%
Ash	0.64 g	0.64%
Carbohydrate, by difference	21.31 g	21.31%
Fiber, total dietary	0 g
Sugars, total	14.18 g	14.18%
Calcium, Ca	52 mg	0.05%
Iron, Fe	0.11 mg
Magnesium, Mg	5 mg
Phosphorus, P	66 mg	0.07%
Potassium, K	70 mg	0.07%
Sodium, Na	187 mg	0.19%
Zinc, Zn	0.17 mg
Copper, Cu	0.018 mg
Manganese, Mn	0.011 mg
Selenium, Se	0 µg
Vitamin C, total ascorbic acid	0.3 mg

Nutrients in Puddings, tapioca, ready-to-eat, fat free